Maori

Indigenous food sovereignty: Reclaiming food as sacred medicine in Aotearoa New Zealand and Peru

Ko te whenua te herenga o ngā iwi taketake ki o rātou whanaunga o te taiao. Ko te tapu o te whenua me te hiranga o te whenua ki ngā mahi ahuwhenua ētahi o ngā āhuatanga e taunaki ana i te kaitiakitanga o te tangata me ōna whanaunga o te taiao. Ko tā mātou rangahau, he whakataurite i nga mātauranga, kōrero tuku iho me ngā kupu whakarite taiao o te iwi Māori me te iwi Quechua. Mā kōnei ka tātari mātou i te hiranga o ngā mahinga kai ki ēnei iwi taketake e rua.

Kaitiakitanga, place and the urban restoration agenda

Ko te oranga o te tangata kei roto i tōna tūhono ki tōna taiao. Mo te hunga Māori o Aotearoa, ko te whakapapa ki a Ranginui raua ko Papatūānuku te ara whakaū i to tātou hononga ki ngā atua Māori me ō rātou tini tamariki. Ko ngā atua ngā pou o te ao tūroa e kaha whāngai, e kaha manāki ana i te hunga Māori me tōna ahurea. Koia nei ko te orokohanga mai o te kaitiakitanga. Mā ngā mahi ā-rēhia, ngā tikanga nō tuawhakarere, ka ora ai te hononga o te tangata ki tōna taiao.

Investigation of tutin, a naturally-occurring plant toxin, as a novel, culturally acceptable rodenticide in New Zealand

He nui nga mātauranga a te Māori (Ngai Tūhoe) e pā ana ki nga momo hua tāokeoke (Toxins) e taea ana te whakarite hei rauemi tāwai i ngā riha kīrearea, pērā anō ki nga whiu takarangi o te tāoke 1080. I whakamātauhia e matou i nga ira tāoke o roto o te hua Tutu, ki rō taiwhanga pūtaiao. Mā te wero atu ki tētahi kiore (Norway Rat) i hua mai ngā mohiotanga o te nui me te momo o ngā tāokeoke kei roto i tēnei miro Māori, me te āhua o tēnei tāoke kia mau-rohā tonu tōna tuku whakahemo (Humaneness).

Leadership and diversity in the New Zealand Ecological Society

The New Zealand Ecological Society (NZES) was formed in 1951 by government and academic researchers keen to foster the newly emerging discipline of ecology. NZES membership has now expanded to include many different contributors to ecology and conservation, from research scientists to conservation practitioners through to environmental policy analysts. Our aim was to examine how diversity in NZES has changed over time, either as a leader or a follower of trends in society.

An ecological and historical review of bracken (Pteridium esculentum) in New Zealand, and its cultural significance

New Zealand bracken (Pteridium esculentum) belongs to a group of closely related fern species of near global extent. Pteridium species worldwide are aggressive, highly productive, seral plants, functionally more akin to shrubs than ferns. Their deeply buried starch-rich rhizomes allow them to survive repeated fire and their efficient nutrient uptake permits exploitation of a wide range of soils. They are limited by cool annual temperatures, frost, wind, and shallow, poorly drained and acidic soils.

Early Maori settlement impacts in northern coastal Taranaki, New Zealand

Pollen and charcoal analyses of sediments from northern coastal Taranaki, New Zealand, show that Maori settlement impacts on the vegetation began with the burning of tall coastal forest in the mid-17th century. Forest was replaced with a fern-shrubland, and small wetlands expanded with changing hydrological conditions. This forest clearance was much later than in most regions of the country, where major forest disturbance and clearance began between AD 1200 and AD 1400.

Sooty shearwater (Puffinus griseus) harvest intensity and selectivity on Poutama Island, New Zealand

Rakiura Maori annually harvest sooty shearwater (Puffinus griseus) chicks from islands in Foveaux Strait and adjacent to Stewart Island, New Zealand. Chick availability and the number of chicks harvested were estimated during the 1994 and 1995 seasons on Poutama (Evening Island). Burrow entrance densities estimated using circular plots were significantly higher in 1994 (0.45 ± 0.03 per m) than in 1995 (0.41 ± 0.03 per m). A similar burrow entrance density (0.45 ± 0.04 per m) was obtained in 1995 using a transect sampling technique.

Tūhoe Tuawhenua mātauranga of kererū (Hemiphaga novaseelandiae novaseelandiae) in Te Urewera

Indigenous peoples’ knowledge on changes in wildlife populations and explanations for these changes can inform current conservation and wildlife management systems. In this study, Tūhoe Tuawhenua interviewees provided mātauranga (traditional knowledge) about a repertoire of visual (e.g. decreasing flock size), audible (e.g. less noise from kererū in the forest canopy), and harvest-related (e.g.